The richness of Lebanese flavours
Dive into the heart of the Mediterranean with our blend of 7 Lebanese spices. This fusion of traditional spices offers a unique taste journey, revealing the deep aromas and flavors of ancient Lebanese cuisine.
Ingredients: Black pepper, cannelle, ccloves, noix de muscade, cardamome, cumin, coriander
Flavour: Our blend offers a perfect balance between the spiciness of paprika, the fragrance of paprika and the flavour of paprika.
garlic and thyme and the aroma of combava.
Use: Ideal for seasoning and grilling fish, shrimp and shellfish.
scallops, calamari and other seafood.
Origin : High-quality ingredients sourced from various regions to ensure
freshness and authentic flavour.
The 7 Lebanese spices blend can be used to season a variety of dishes:
Meat: Sprinkle over chicken, lamb or beef before cooking for a deliciously spicy flavor.
Stews and couscous: Add to stews, tagines or couscous dishes for exquisite depth of flavor.
Rice and vegetables: Mix into rice pilaf, stir-fried vegetables or vegetarian dishes for an oriental touch.
Preparation tips: To intensify the flavor, you can lightly toast the Lebanese 7-spice blend in a dry frying pan before use. Grind fresh spices just before use for optimum flavour.
Storage instructions: Store in a cool, dry place, out of direct sunlight.
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